tag:blogger.com,1999:blog-23911209374156969302011-07-07T20:18:52.684-07:00Sara Hayneshttp://www.blogger.com/profile/16663128990211612483noreply@blogger.comBlogger21100tag:blogger.com,1999:blog-2391120937415696930.post-538507351137807562009-08-28T20:03:00.000-07:002009-08-28T21:07:52.253-07:00<div align="center">pizza "festival" in elk, ca.</div><br /><a href="http://1.bp.blogspot.com/_LtAOfUNnbi0/SpiekwNjp1I/AAAAAAAAABE/Virivm0HZgc/s1600-h/DSC00188.JPG"><img id="BLOGGER_PHOTO_ID_5375220509520930642" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 320px; CURSOR: hand; HEIGHT: 240px; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_LtAOfUNnbi0/SpiekwNjp1I/AAAAAAAAABE/Virivm0HZgc/s320/DSC00188.JPG" border="0" /></a><br /><a href="http://1.bp.blogspot.com/_LtAOfUNnbi0/SpiekVJB5II/AAAAAAAAAA8/-PdD2N8fFn4/s1600-h/DSC00189.JPG"><img id="BLOGGER_PHOTO_ID_5375220502254183554" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 320px; CURSOR: hand; HEIGHT: 240px; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_LtAOfUNnbi0/SpiekVJB5II/AAAAAAAAAA8/-PdD2N8fFn4/s320/DSC00189.JPG" border="0" /></a><br /><br /><div><a href="http://1.bp.blogspot.com/_LtAOfUNnbi0/SpiejyAfBBI/AAAAAAAAAA0/KtNnlb9_-SY/s1600-h/DSC00193.JPG"><img id="BLOGGER_PHOTO_ID_5375220492823102482" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 320px; CURSOR: hand; HEIGHT: 240px; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_LtAOfUNnbi0/SpiejyAfBBI/AAAAAAAAAA0/KtNnlb9_-SY/s320/DSC00193.JPG" border="0" /></a><br /><br /><br /><div align="center"><a href="http://4.bp.blogspot.com/_LtAOfUNnbi0/SpiejVJUT3I/AAAAAAAAAAs/lXomYxR4zuI/s1600-h/DSC00194.JPG"><img id="BLOGGER_PHOTO_ID_5375220485075521394" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 240px; CURSOR: hand; HEIGHT: 320px; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_LtAOfUNnbi0/SpiejVJUT3I/AAAAAAAAAAs/lXomYxR4zuI/s320/DSC00194.JPG" border="0" /></a><br />homemade wood burning brick pizza oven = most perfectly blistered crust.</div><div align="center">this event has spawned a love affair and appreciation with the wood burning oven. it has also marked the beginning of a challenge to create the most amazing traditional and avant garde pizzas i will ever taste. i have to credit others at this event for their creations i would probably never have enjoyed otherwise -- spicy blackberry pizza won my vote for the day.</div><div align="center">previously my favorite toppings were avocado, pineapple and fresh ground black pepper, but i have an idea for a gooey baked brie pie. now my world of pizza has completely expanded and horizons are unknown..<br /></div><div></div></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2391120937415696930-53850735113780756?l=fortheloveofsrh.blogspot.com' alt='' /></div>Sara Hayneshttp://www.blogger.com/profile/16663128990211612483noreply@blogger.com0tag:blogger.com,1999:blog-2391120937415696930.post-13709522160748703442009-08-06T11:21:00.000-07:002009-08-25T12:43:33.678-07:00this blog will contain my fascinations with food and flavors by capturing great moments cooking or sharing great places to venture out to. the city and the world around me are my inspirations.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2391120937415696930-1370952216074870344?l=fortheloveofsrh.blogspot.com' alt='' /></div>Sara Hayneshttp://www.blogger.com/profile/16663128990211612483noreply@blogger.com0